"Kid's Cafeteria Start Support Program (Winter Start Support Program)" (FY2019)

This subsidy program supports organizations and individuals launching new children's cafeterias (kodomo shokudou) to address child poverty and dietary health. It prioritizes startup preparation expenses for winter-season launches. Eligible applicants include NPOs, general incorporated associations, and sole proprietors, with emphasis on community-based non-profit organizations. Covered expenses include initial operating costs, food procurement, kitchen equipment purchases, and promotional activities, with specific limits to be confirmed in the recruitment guidelines. Applications require a business plan, with reviews focusing on community support mechanisms and sustainability outlook. Winter launches meet peak demand, making early consultation and preparation critical due to limited application deadlines.